Friday, April 14, 2006

Babich Sauvignon Blanc 2004 Wine Review (NW)

Grapefruit and grassy nose
Crisp citrus core
Tart, sharp finish

In a way, this wine is almost too tart due to the sharp finish. Otherwise, it has some of the initial characteristics of New Zealand Sauvignon Blanc that I've grown to enjoy so much.

This wine costs approximately $12 in the store. In a head to head contest with other $10-12 wines in this same category, I would chose several favorites over this like Monkey Bay. But it's worth a look if you want to find a refreshing Spring wine. Raise a glass!

Note-You can check(PB's)review of the same wine posted March 26.

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