This highly touted New Zealand Pinot from the central Otago has pronounced aromas of Pinot fruit with sour dried cherries and light cocoa that fades and then rises again.
Palate--Slightly tart milk chocolate, tannins and light fruit that tapers off.
This Pinot is clearly in the new world style where a crisp presentation is what its all about. It really is quite a different wine than what you might find in Burgundy but then again, you don't have to mortgage your home to buy one either. I believe (NW) paid about $35 for this quaff and raise a glass we did!
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