Wednesday, August 24, 2011

Ramos Pinto Porto Tawny Wine Review by Billy

Nose: hazelnuts, currant and cherry
Palate: silky and voluptuous with mild tannins and mild heat.
Finish: short soft finish with some heat lingering at the back
Overall: I paid $19 for this at a local wine store. I served it with a gourmet dark chocolate spiked with almonds and sea salt. Overall it is a decent port that is easy going and not overly syrupy.

Raise a glass!

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