Saturday, October 29, 2011

La Crema Sonoma Coast Chardonnay 2009 Wine Review (NW)

Tasting notes:

Rich, ripe nose of tropical fruit

Full bodied and richly textured

Long, incredibly smooth finish of pear, pineapple, and vanilla


This wine is all about the texture: rich and smooth. It has plenty of fruit to round it out, but you won't find a more richly textured Chardonnay at this price. Expect to pay around $17.

Of course, the debate about oaked versus unoaked Chardonnay always seems to enter when discussing a wine like this. I favor oaked Chardonnay because it's one of the white grapes that interacts best with oak. Can it be overdone at times? Well, of course. But so many other popular white grapes do better in steel tanks. If I want that style, I simply reach for something other that Chardonnay.

Raise a glass to La Crema!

No comments: