Lighter golden hue with aromas of vanilla pudding mixed citrus, and a melange of tropical fruit.
Palate--Ample fruit forward goodness with loads of exotic fruit from sunny climes; lemon, lime, ripe pineapple and ripe green melon.
Bought on sale for around $8 this is a really well made Chard that is structured nicely with a nice acidic foundation. I paired it with baked chicken thighs, in a savory rub. Raise a glass!
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