Thursday, November 29, 2012

Milbrandt Vineyards Brother's Blend 2010 wine review by (PB)


Purple garnet hue with aromas of black berry mulberry, with notes of cedar and chocolate.

Palate--Rich textured foundation of big fruit bomb berries with plenty of milk chocolate. Tannins are young and mouth drying but should mature and mellow. Finish is considerable with dark fruit and light spice with charred oak hint.

This Columbia Valley blend is a compilation of Mourvedre, Merlot, Tempranillo, Petit Verdot, Petite Sirah, Grenache, Syrah and Barbera. Normally I tend not to care for "hyper blended" wines of this many grapes as it tastes like what it is; a hodgepodge.

But in this case I am inclined to believe the Milbrandt brothers have made it work as a drinkable red wine with decent flavor heft and structure. It is too young to enjoy fully but its never-the-less a tasty full flavored red wine. It lacks integration but a couple years should help that. I will pair it tonight with an Italian dish of some sort.

I paid $13 for it and it's a big wine but needs a couple more years. Buy one and lay it down; it might just reward the wait!

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