Monday, May 30, 2011

90+ Cellars Lot 2 Sauvignon Blanc 2010 review by (pb)

Pale straw with big aromas of grassy citrus, and guava paste.

Palate--Sharp acid with classic New Zealand S.B. citrus and tangy fruit.

This Marlborough SB is classic for the varietal and was great with steamed mussels. A $10 Sauvignon Blanc worth grabbing. Raise a glass.

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