Sunday, June 20, 2010

Maryhill Wihemaker's White 2008 sponsored wine review by Billy

Nose:minerals, nutmeg and rhubarb against a citrussy acidic backdrop.
Palate:Slight sprtiz on the tongue is fun. Ginger flavors. Soft and smooth at the front of the palate are sparkled with the spritz and give way to some sharper acids at the back.
Finish:Tropical citrus and pineapple on the finish.
Overall: This wine was provided to The Wine Cask Blog by Maryhill winery free of charge for a review. Online this wine runs $12-15. In the glass this Maryhill Winery Winemaker's White 2008 is the palest yellow - almost white. According to the label it is a blend of Chardonnay, Sauvignon Blanc, Semillon and Viognier grapes. This wine is a varietal adventure with each grape lending its own unique expression to the wine. To start with a minerally nose and move to a gingery palate that has some sparkle and standup backbone to a tropical finish is a joy. I served this with olives, aged gouda and cheddar cheeses, fresh berries and a butter-sage pasta. Delightful.

1 comment:

Joel Christoe said...

Maryhill has some interesting wines that don't get enough recognition. Well said.