Nice golden hue with big aromas of lemon, vanilla, baby powder, and a sweet fruit salad.
Palate--Tart first impression, with a slightly bitter mid palate, supporting loads of lemon and lip smacking acidity. Finishes with a subtle honey ending.
I paid about *$10 for this Burgundy and it is quite the wine. Acidity is a bit over the top for most palates but I happen to love razor edge acidity. I will be pairing it with my wife's broccoli cheese soup! Raise a glass!
I just ate at a restaurant a couple days ago and this wine was on their limited menu. Restaurant price was $36 for a bottle; $10 for a glass. A restaurant gets 4, 5 ounce pours out of a bottle or 5, 4 ounce pours. Don't get me started on gouging at restaurants when it comes to their liquor sales. I am all for making a profit but 360% markup (bottle price) is gouging. $50 for 5, four ounce glasses is, _________ you fill in the blank.
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