Red currants and herbs on the nose
Medium bodied on the palate
Moderately tannic finish with wild berries and herbs
Summary:
This is a good, simple, and somewhat rustic wine from one of the noteworthy producers on the island of Sicily. For $10, this is a "you get what you pay for" wine. It doesn't merit a lengthy review, but it's worth recommending as an introduction to the Nero d'Avola grape. Serve with hearty Italian fare or homemade pizza, and raise a glass!
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